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	<title>Comments on: Homemade Dog Food Recipes: 5 Treats Your Dog Will Love</title>
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		<title>By: Iris Robin</title>
		<link>http://livegreatonless.com/homemade-dog-food-recipes/comment-page-1#comment-76</link>
		<dc:creator>Iris Robin</dc:creator>
		<pubDate>Fri, 28 Aug 2009 05:54:48 +0000</pubDate>
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		<description>This looks like a great recipe. I&#039;m going to print this one up and make it tomorrow. Thanks for the comment!</description>
		<content:encoded><![CDATA[<p>This looks like a great recipe. I&#8217;m going to print this one up and make it tomorrow. Thanks for the comment!</p>
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		<title>By: Money Funk</title>
		<link>http://livegreatonless.com/homemade-dog-food-recipes/comment-page-1#comment-32</link>
		<dc:creator>Money Funk</dc:creator>
		<pubDate>Tue, 18 Aug 2009 16:58:16 +0000</pubDate>
		<guid isPermaLink="false">http://livegreatonless.com/?p=836#comment-32</guid>
		<description>LOL. I used to own a dog treat business. Those are great recipes. 

Here is an absolute fab recipe to use with Chihuahuas:


Cheesie Bites
1 cup wheat flour 
1 cup grated cheddar cheese 
1 tablespoon soft butter or margarine 
1/2 cup milk 
Mix flour and cheese together. Add the softened butter. Slowly add milk till you form a stiff dough. You may not need all of the milk. Knead on floured board for a few minutes. 

Roll out to 1/4 inch thickness. Cut into shapes and place on ungreased cookie sheet. Bake 350 degrees oven for 15 minutes. Let cool in oven with the door slightly open till cold and firm. Refrigerate to keep fresh. 


Don&#039;t know why...but they love them!</description>
		<content:encoded><![CDATA[<p>LOL. I used to own a dog treat business. Those are great recipes. </p>
<p>Here is an absolute fab recipe to use with Chihuahuas:</p>
<p>Cheesie Bites<br />
1 cup wheat flour<br />
1 cup grated cheddar cheese<br />
1 tablespoon soft butter or margarine<br />
1/2 cup milk<br />
Mix flour and cheese together. Add the softened butter. Slowly add milk till you form a stiff dough. You may not need all of the milk. Knead on floured board for a few minutes. </p>
<p>Roll out to 1/4 inch thickness. Cut into shapes and place on ungreased cookie sheet. Bake 350 degrees oven for 15 minutes. Let cool in oven with the door slightly open till cold and firm. Refrigerate to keep fresh. </p>
<p>Don&#8217;t know why&#8230;but they love them!</p>
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